Dry Cure Smoked Back Bacon (Henderson own Cure) 250g pack.

Dry Cure Smoked Back Bacon (Henderson own Cure) 250g pack.

£2.90

Dry Cure Smoked Back Bacon (Henderson own Cure) 250g pack.

Delivery within 3 - 4 days

Description

Allergen: Celery

Ingredients: Pork 98%, Salt, Dextrose, Preservative E250, E252, Sugar, Antioxidant E301, Flavour enhancer E621, Spice Extract (Maltodextrin, CELERY)

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DELIVERY
Trade Coverage:
Fife, Perthshire, Tayside, Lothian and Borders


Retail Coverage: We deliver Nationally
And free delivery to the following areas: Fife, Perth, Kinross
And to the following areas/postcodes: EH4, EH5, EH6, EH12, EH14, EH15, EH29, EH30, EH49, EH52
QUALITY FRESH PRODUCTS
Traditional and innovative specialist butcher supplying professional chefs and direct customers.

CONTACTS
 Unit 8 Fife Food Centre
Faraday Road
Glenrothes
KY6 2RU

 01592 770555

 info@hendersonmeat.co.uk